French Toast

I’ve tried many French toast recipes, and didn’t like any of them until I found this recipe on choosingraw.com. The combination of the flour and nutritional yeast gives an amazing flour with a bit of crunch. I like using whole wheat sourdough bread for this recipe.

If you don’t have stale bread, leave slices of bread out overnight. Stale is good to help absorb the liquid without the toast falling apart.

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